ZGF GROUP Honor Products
IQF italian blend should be prepared from fresh, sound ingredients as per customer required after trimming, washing, cutting, (blanching) and freezing and mixed together with each others accord with good commercial practice. And they must be metal detected before being shipped out.
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Appearance / Color: typical color of the variety
Smell: typical
Taste: typical
30% bean sprout: natural length
14% carrot strips: 5*5mm, L>3cm
12 black fungus strips: W:4-6mm, L>2cm
10% soybean kernel: <750pcs/kg
10% bamboo shoot strips: 4*4mm, L:3-5cm
8 sliced mushrooms: Dia: 20-45mm; T: 5-7mm
6% half cut pea pods: L: 2-5cm; T<6.5mm
Total count 30℃: ≤10x105/ g
Total Coliform: ≤1000 / g
E. Coli: ≤10 / g
FM NIL
EVM NIL
Clump max 7%
Shelf live: 24 month by –18 degrees celsius
Freezing: I.Q.F. –40 degrees Celsius
iqf,mixed,veggies
